Our products are safely produced by excluding any chemical additives such as defoamants while using the low temperature vacuum enrichment equipment.
We produce safe and diverse kinds of products by using the extraction equipment that applies low temperature doubling boiling method and the rotary filling equipment for convenient consumption.
We produce safe juices by using the NFC extraction method that maintains the natural flavor of raw materials and allows for the minimized destruction of the nutrients.
Our product line for grain syrup and snacks is responsible for manufacturing the healthy sweet flavor.
Sangol Farm features a freeze-drying product line that can manufacture healthy dehydrated foods by minimizing nutrient destruction and applying the excellent restoring power.
Along with various kinds of pack equipment for the stick type, spout, shaped, bottle and other packaging, we are equipped with hot channel post-sterilization and retort sterilization facilities for product stability.